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Wildwood (English)Cooking from the Source in the Pacific Northwest - ISBN: 9781580081429Publisher: Ten Speed Pr Format: Hardcover Published Date: July 2000 MSRP: $39.95 Synopsis: This restaurant in Northwest Portland, Oregon, prides itself on using quality seasonal ingredients. Recipes from chef Cory Schreiber include Aioli and Smoky Bacon on an Herbed Crepe, Shoulder of Lamb Braised with Pinot Noir and Raisins, and Apple Apricot Ginger Buckle.
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