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The Herbfarm Cookbook (English)200 Herb Inspired Recipies, Plus a Complete Guide to Growing - ISBN: 9780684839769Publisher: Scribner Format: Hardcover Published Date: March 2000 MSRP: $50.00 Synopsis: The chef at the Herbfarm Restaurant outside Seattle offers a diverse selection of recipes making good use of herbs from the garden. Recipes include Tomato and Fennel Soup; Potatoes with Lavender and Rosemary; Halibut Baked with Leeks, Apple, and Lovage; Apple-Thyme Jelly; an... read more The chef at the Herbfarm Restaurant outside Seattle offers a diverse selection of recipes making good use of herbs from the garden. Recipes include Tomato and Fennel Soup; Potatoes with Lavender and Rosemary; Halibut Baked with Leeks, Apple, and Lovage; Apple-Thyme Jelly; and the Herbfarm Champagne Cocktail, which consists simply of champagne and one perfectly fresh crushed herb. minimize
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