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The Big Book of Outdoor Cooking And Entertaining (English)Spirited Recipes And Expert Tips for Barbecuing, Charcoal And Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, And Making Merry - ISBN: 9780060737849Publisher: Harpercollins Format: Hardcover Published Date: May 2006 MSRP: $24.95 Synopsis: With over 800 recipes, this mammoth cookbook devoted to outdoor cooking is a valuable, exhaustive source of information. Sharing ideas gathered in America and abroad, the Jamisons provide explanations of different kinds of cooking--grilling, smoking, the big-pot cooker, and ... read more With over 800 recipes, this mammoth cookbook devoted to outdoor cooking is a valuable, exhaustive source of information. Sharing ideas gathered in America and abroad, the Jamisons provide explanations of different kinds of cooking--grilling, smoking, the big-pot cooker, and more--as well as hundreds of recipes for marinades. rubs, and iparty food. Recipes include Chinese Scallion Breads, Herb-Coated Mahi-Mahi with Chermoula Paste, and Jalapeño Cheeseburgers. With full-color photographs. minimize
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