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The New Soy Cookbook (English)Tempting Recipes for Tofu, Tempeh, Soybeans & Soymilk - ISBN: 9780811816823Publisher: Chronicle Books Llc Format: Paperback Published Date: April 1998 MSRP: $17.95 Synopsis: This gorgeously photographed book makes soy not only edible but delicious, and includes all the popular soy products in tempting recipes such as Double Soybean Chili, Tempeh Simmered in Red Wine, and many Asian-inspired dishes.
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