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Italian Farmhouse Cookbook (English)ISBN: 9780761105275 - See 1 other editionPublisher: Workman Pub Co Format: Paperback Published Date: January 2000 MSRP: $16.95 Synopsis: The author spent a year in Italy, talking to Italian cooks around the country. The results of her research include such time-honored dishes as Garlic Cheese Polenta, Spinach and Ricotta Dumplings, Guinea Hen in Vin Santo, Spring Greens Soup, and Fig and Grape Jam.
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