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Best of Gourmet (English)All of the Beautifully Illustrated Menus from 1990 Plus over 500 Selected Recipes, 1991 - ISBN: 9780679400684Publisher: Random House Inc Format: Hardcover Published Date: March 1991 MSRP: $27.95 Synopsis: An anthology culled from issues of Gourmet magazine features menu plans for intimate and formal entertaining, and recipes for hors d'oeuvres, breads, soups, main dishes, side dishes, sauces, and desserts, as well as special presentations on the foods of specific areas.
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