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The Herbal Kitchen (English)Cooking With Fragrance And Flavor - ISBN: 9780060599768Publisher: Harpercollins Format: Hardcover Published Date: November 2005 MSRP: $34.95 Synopsis: The executive chef of The Herbfarm Restaurants presents one hundred easy-to-prepare recipes including Cinnamon Basil Chicken, Spicy Verbena Meatballs, and Warm Lavender Nut Cakes, in a volume that is organized by occasion and includes tips for groups of any size.
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