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Arthur Schwartz's Jewish Home Cooking (English)Yiddish Recipes Revisited - ISBN: 9781580088985As low as $24.50 from DeepDiscount.com Publisher: Ten Speed Pr Format: Hardcover Published Date: April 2008 MSRP: $35.00 Synopsis: Self-described "food maven," journalist, and cookbook author Arthur Schwartz shares his impressive wealth of knowledge about Jewish cooking in this delightful book. Along with many stories, Schwartz shares recipes for many of the classic Ashkenazi recipes including Kreplach,... read more Self-described "food maven," journalist, and cookbook author Arthur Schwartz shares his impressive wealth of knowledge about Jewish cooking in this delightful book. Along with many stories, Schwartz shares recipes for many of the classic Ashkenazi recipes including Kreplach, Pot-Roasted Brisket, Challah, Hamantaschen, Matzo Farfel Kugel, and Chocolate Babka. With photographs. minimize
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