Gordon Ramsay's Three Star Chef (English)

The acerbic chef and star of the television programs HELL'S KITCHEN and KITCHEN NIGHTMARES presents a collection of his favorite, signature recipes. This unique look at the world of the famous chef describes his passion for cooking and his belief in both the use of fresh ingredients and the actual hard work of cooking. Ramsay also explains both the in-restaurant and at-home preparations of some of his most famous dishes. Color photographs accompany the selections, which include Chilled Tomato Consommé with Asparagus, Tomato Concasse, Ginger Mousse, Lobster Ravioli, and Raspberry, Lemon and Basil Millefeuille with Milk Ice Cream. minimize