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Bones (English)Recipes, History, And Lore - ISBN: 9780060585372Publisher: William Morrow & Co Format: Hardcover Published Date: November 2005 MSRP: $34.95 Synopsis: A collection of recipes for cooking meat, poultry, fish, and game on the bone presents easy-to-follow instructions for preparing such classics as rack of lamb and spareribs as well as a host of new options, including rack of pork with coffee sauce and lamb shanks in pomegran... read more A collection of recipes for cooking meat, poultry, fish, and game on the bone presents easy-to-follow instructions for preparing such classics as rack of lamb and spareribs as well as a host of new options, including rack of pork with coffee sauce and lamb shanks in pomegranate sauce. minimize
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