Pot on the Fire

(Further Exploits of a Renegade Cook - )

Synopsis: John Thorne's entertaining third collection of food writings takes him from his New England home to the British Raj, the Italian cucina, and the Irish potato famine--all in the interests of satisfying his far-ranging curiosity about food and cookery. Chosen by the New York Times as one of ... Read More

Available Editions

Pot on the Fire (Further Exploits of a Renegade Cook) ISBN: 9780865475649 \| Farrar Straus & Giroux \| 2000 \| English	from $ 3.84 (2 Sellers)
Pot on the Fire (Further Exploits of a Renegade Cook) ISBN: 9780865476202 \| North Point Pr \| Reprint Edition \| 2001 \| English	from $ 3.99 (2 Sellers)

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Pot on the Fire

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