Search for 'History of Food'

Category Matches

	Linda Civitello

	Maguelonne Toussaint-Samat

	Mark Kurlansky

	William A. McKenzie

	Barbara B. Matuszewski

	Albert Newton Merritt

	Rob Nixon

	Felipe Fernandez-Armesto

	More Related People...

Product Matches

Results 1-20 of 113 matches for 'History of Food' in Books

	Chop Suey Subtitle: A Cultural History of Chinese Food in the United States Author: Andrew Coe Rating: Write a Review		Hardcover from $8.97 (7 Sellers)
	Food and Material Culture Subtitle: Proceedings of the Fourth Symposium of the International Commission for Research into European Food History Author: International Commission for Research into European Food History Rating: Write a Review		Book from $27.00 (2 Sellers)
	War Time Control of Distribution of Foods Subtitle: A Short History of the Distribution Division of the Unite Author: Albert Newton Merritt Rating: Write a Review		Paperback from $18.99 (2 Sellers)
	War Time Control of Distribution of Foods Subtitle: A Short History of the Distribution Division of the Unite Author: Albert Newton Merritt Rating: Write a Review		Hardcover from $24.22 (2 Sellers)
	The Foods of Chicago Subtitle: A Delicious History Author: Diane Gannon Rating: Write a Review		Hardcover from $33.99 (2 Sellers)
	Philadelphia's Italian Foods Subtitle: A History of over 200 Years with Recipes from the City's Best Italian Cooks Author: C. A. Morello Rating: Write a Review	Barnes & Noble.com Fewer Than 10 Reviews	$26.71 Tax & Shipping Incl.
	A Taste of History Subtitle: The Stories behind Our Favourite Foods Author: Bryan Bruce Rating: Write a Review		Book from $37.25 (2 Sellers)
	Victoria's Home Companion, Or, The Whole Art Of Cooking Subtitle: A History Of 19th Century Foods Author: Victoria Rumble Rating: Write a Review		Paperback from $24.49 (3 Sellers)
	Sixteen Ounces to the Pound Subtitle: The History of Schreiber Foods Author: Rating: Write a Review	Alibris	$7.55 Tax & Shipping Incl.
from $17.32 (2 Sellers) Food One of the world's leading food authorities shares two hundred delightful essays, as well as shorter entries, on the foods of the world, discussing the history of food, from ancient to modern times, and offering a host of food facts and tri...	Food Subtitle: An Authoriative and Visual History and Dictionary of the Foods of the World Author: Waverley Root Rating: Write a Review		Hardcover from $17.32 (2 Sellers)
from $1.99 (2 Sellers) Food A comprehensive, authoritative, and witty guide to foods of the world from ancient times to the present encompasses their hunting or harvesting, preparation, uses in daily eating, functions in primitive rites, and more.	Food Subtitle: An Authoritative and Visual History and Dictionary of the Foods of the World Author: Waverley Root Rating: Write a Review		Paperback from $1.99 (2 Sellers)
	Eats Subtitle: A Folk History of Texas Foods Author: Ernestine Sewell Linck Rating: Write a Review		Paperback from $9.04 (5 Sellers)
$25.99 Tax & Shipping Incl. The Land of Milk and Honey "The Land of Milk & Honey" by Norton Locke shares a biblical vista of foods & recipes. Here are the foods of the Bible, what Abraham ate & what Jesus was served at the Last Supper. Every Born Again Christian, every Jew, & every Muslim will ... Alibris	The Land of Milk and Honey Subtitle: A Cooking Book an Epicurean Tour of Israel With a History of Foods in the Holy Land Author: Norton Locke Rating: Write a Review	Alibris	$25.99 Tax & Shipping Incl.
	Eats Subtitle: A Folk History of Texas Foods Author: Ernestine P. Sewell Rating: Write a Review		Book from $5.17 (2 Sellers)
	Food Movement of 1959 Subtitle: Documenting a Turning Point in the History of West Bengal Author: Suranjan Das Rating: Write a Review		Book from $19.60 (2 Sellers)
	Food and the Rites of Passage Author: Laura Mason Rating: Write a Review		Hardcover from $45.50 (2 Sellers)
	Hungry Town Subtitle: A Culinary History of New Orleans, the City Where Food Is Almost Everything Author: Tom Fitzmorris Rating: Write a Review		$17.47 Tax & Shipping Incl.
	Food Webs and Container Habitats Subtitle: The Natural History and Ecology of Phytotelmata Author: R. L. Kitching Rating: Write a Review		Paperback from $55.20 (2 Sellers)
	Food and Love Subtitle: A Cultural History of East and West Author: Jack Goody Rating: Write a Review		$17.47 Tax & Shipping Incl.
	The Rise of Obesity in Europe Subtitle: A Twentieth Century Food History Author: Derek J. Oddy Rating: Write a Review		Hardcover from $142.08 (2 Sellers)

Page: 1 | 2 | 3 | 4 | 5 | Next »

Shopping

Shopping