"Food Network star Giada de Laurentiis gathers 125 simple and delicious recipes from the wealth of Italian-inspired cookery. Cordon Bleu-trained and a veteran of Spago's kitchen, her fresh, easy-to-follow recipes are quick to prepare and ac...
Giada De Laurentiis grew up in a food-loving Italian family, and now, as a Food Network chef, she shares those delicious memories with Italian-food fans everywhere--along with the recipes to go with them. Her authentic and mouth-watering cr...
Scott Conant’s L’Impero restaurant in Manhattan has been thrilling diners and impressing critics and award committees since it opened in 2003. Now he translates his inspired combination of the best of new American cooking with ...
This volume contains over 700 phrases and sentences appropriate for travel and transportation; stores and services; dining; medical and emergency situations; entertainment; greetings; and general conversation. Each phrase is accompanied by ...
Italian cooking is famous for its innovative use of vegetables, and these 350 recipes provide plenty of delicious examples, including antipasti, soups, pasta, polenta, egg dishes, pizzas, salads, and much more.