The Betty Crocker team plus two oncologists and a nutritionist provide easy and nutritious recipes for cancer sufferers, plus much more, including menus, common questions and answers, and advice about how food can lessen the side effects of...
Filled with terrific ideas for outdoor entertainment and food, a collection of one hundred recipes encompasses an array of no-fuss appetizers, picnic favorites, barbecue classics, tasty side dishes, refreshing drinks, and delicious desserts...
Introduces one hundred delicious recipes for all kinds of finger foods and bite-sized treats, including savory puffs, baby sandwiches, kabobs, antipasti, tapas, and mini desserts for both everyday snacks and party delights, including Bacon-...
This newly updated version of the traditional favorite features ethnic recipes and even such comparatively modern ingredients as tofu. It does not, however, neglect old standbys like macaroni and cheese, Southern fried chicken, and baked be...
Vegetarian cooking isn’t just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This book offers 200 fresh, flavorful recipes that work for everyone. Betty Cr...
250 recipes (70ew), both traditional and new recipes, with creative twists on classic ideas 23 holiday crafts to decorate the home or give as gifts to family and friends 200 photos and illustrations (70ew): 180 recipe and craft photos, plu...
Science is the added ingredient that makes this cookbook irresistible to both accomplished cooks and weekend dabblers. Most good cookbooks emphasize the what (ingredients) and how (instructions). This one includes the why! Each of the 120 ...
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